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Bornyl acetate
Names
	Preferred IUPAC name 1,7,7-Trimethylbicyclo[2.2.1]heptan-2-yl acetate
Identifiers
CAS Number	76-49-3 ; (1S,2R,4S)-(-): 5655-61-8 ; (1R,2S,4R)-(+): 20347-65-3 ;
3D model (JSmol)	Interactive image;
ChEBI	(1S,2R,4S)-(-): CHEBI:157; (1R,2S,4R)-(+): CHEBI:3151;
ChEMBL	(1S,2R,4S)-(-): ChEMBL3183823;
ECHA InfoCard	100.000.878
EC Number	200-964-4;
KEGG	(1S,2R,4S)-(-): C09837; (1R,2S,4R)-(+): C11338;
PubChem CID	6448; (1S,2R,4S)-(-): 12025;
RTECS number	NP7350000;
UNII	213431586X ; (1S,2R,4S)-(-): 24QAP1VCUX ; (1R,2S,4R)-(+): MN65CC8L89 ;
CompTox Dashboard (EPA)	DTXSID7041675 ;
	InChI InChI=1S/C12H20O2/c1-8(13)14-10-7-9-5-6-12(10,4)11(9,2)3/h9-10H,5-7H2,1-4H3 Key: KGEKLUUHTZCSIP-UHFFFAOYSA-N;
	SMILES CC(=O)OC1CC2CCC1(C2(C)C)C;
Properties
Chemical formula	C12H20O2
Molar mass	196.290 g·mol−1
Melting point	27–29 °C
Boiling point	223–224 °C
	Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). Infobox references

Bornyl acetate is a chemical compound.^[1] Its molecular formula is C₁₂H₂₀O₂ and its molecular weight is 196.29 g/mol. It is the acetate ester of borneol. It is used as a food additive,^[2] flavouring agent, and odour agent.

It is a component of the essential oil from pine needles (from the family Pinaceae)^[3]^[4]^[5] and primarily responsible for its odor.^[6]

References

^ CID 6448 from PubChem
^ "Code of Federal Regulations Title 21".
^ Lee, Na-Hyun; Lee, Sang-Min; Lee, Tae-Min; Chung, Namhyun; Lee, Hoi-Seon (2015). "GC-MS Analyses of the Essential Oils Obtained from Pinaceae Leaves in Korea". Journal of Essential Oil Bearing Plants. 18 (3): 538. doi:10.1080/0972060X.2013.764194. S2CID 93566094.
^ Garneau, François-Xavier; Collin, Guy; Gagnon, Hélène; Pichette, André (2012). "Chemical Composition of the Hydrosol and the Essential Oil of Three Different Species of the Pinaceae Family :Picea glauca(Moench) Voss.,Picea mariana(Mill.) B.S.P., and Abies balsamea(L.) Mill". Journal of Essential Oil Bearing Plants. 15 (2): 227. doi:10.1080/0972060X.2012.10644040. S2CID 94394684.
^ Karapandzova, M; Stefkova, G; Cvetkovikj, I; Trajkovska-Dokik, E; Kaftandzieva, A; Kulevanova, S (2014). "Chemical composition and antimicrobial activity of the essential oils of Pinus peuce (Pinaceae) growing wild in R. Macedonia". Natural Product Communications. 9 (11): 1623–8. doi:10.1177/1934578X1400901124. PMID 25532297.
^ Ullmann's Food and Feed. Vol. 2. Wiley-VCH. 2017-06-19. p. 1193. ISBN 9783527339907. Pinaceae needle oils from Pinaceae species contain (-)-bornyl acetate as their main odoriferous component.