LabLynx Wiki
| Chewy Ginger Cookies | |
|---|---|
 | |
| Category | Cookie recipes |
| Yield | 50 cookies |
| Difficulty |  |
Cookbook | Ingredients | Recipes | Desserts
These chewy ginger cookies are soft and delicately flavored.
Ingredients
- 180 g (¾ cup) butter, softened
- 500 g (2 cups) brown sugar
- 1 egg
- 60 ml (¼ cup) molasses
- 10 g (2 tsp) baking soda
- 600 g (2½ cups) flour
- 2.5 g (½ tsp) ground cinnamon
- 5 g (1 tsp) ground ginger
- 5 g (1 tsp) ground cloves
- 2.5 g (½ tsp) salt
- Extra sugar for coating
Procedure
- Preheat oven to 175°C (350°F or Gas Mark 4).
LIMSpec Wiki
| Chewy Ginger Cookies | |
|---|---|
 | |
| Category | Cookie recipes |
| Yield | 50 cookies |
| Difficulty |  |
Cookbook | Ingredients | Recipes | Desserts
These chewy ginger cookies are soft and delicately flavored.
Ingredients
- 180 g (¾ cup) butter, softened
- 500 g (2 cups) brown sugar
- 1 egg
- 60 ml (¼ cup) molasses
- 10 g (2 tsp) baking soda
- 600 g (2½ cups) flour
- 2.5 g (½ tsp) ground cinnamon
- 5 g (1 tsp) ground ginger
- 5 g (1 tsp) ground cloves
- 2.5 g (½ tsp) salt
- Extra sugar for coating
Procedure
- Preheat oven to 175°C (350°F or Gas Mark 4).
Bioinformatics Wiki
| Chewy Ginger Cookies | |
|---|---|
 | |
| Category | Cookie recipes |
| Yield | 50 cookies |
| Difficulty |  |
Cookbook | Ingredients | Recipes | Desserts
These chewy ginger cookies are soft and delicately flavored.
Ingredients
- 180 g (¾ cup) butter, softened
- 500 g (2 cups) brown sugar
- 1 egg
- 60 ml (¼ cup) molasses
- 10 g (2 tsp) baking soda
- 600 g (2½ cups) flour
- 2.5 g (½ tsp) ground cinnamon
- 5 g (1 tsp) ground ginger
- 5 g (1 tsp) ground cloves
- 2.5 g (½ tsp) salt
- Extra sugar for coating
Procedure
- Preheat oven to 175°C (350°F or Gas Mark 4).
IHE Wiki
| Chewy Ginger Cookies | |
|---|---|
 | |
| Category | Cookie recipes |
| Yield | 50 cookies |
| Difficulty |  |
Cookbook | Ingredients | Recipes | Desserts
These chewy ginger cookies are soft and delicately flavored.
Ingredients
- 180 g (¾ cup) butter, softened
- 500 g (2 cups) brown sugar
- 1 egg
- 60 ml (¼ cup) molasses
- 10 g (2 tsp) baking soda
- 600 g (2½ cups) flour
- 2.5 g (½ tsp) ground cinnamon
- 5 g (1 tsp) ground ginger
- 5 g (1 tsp) ground cloves
- 2.5 g (½ tsp) salt
- Extra sugar for coating
Procedure
- Preheat oven to 175°C (350°F or Gas Mark 4).
HL7 Wiki
| Chewy Ginger Cookies | |
|---|---|
 | |
| Category | Cookie recipes |
| Yield | 50 cookies |
| Difficulty |  |
Cookbook | Ingredients | Recipes | Desserts
These chewy ginger cookies are soft and delicately flavored.
Ingredients
- 180 g (¾ cup) butter, softened
- 500 g (2 cups) brown sugar
- 1 egg
- 60 ml (¼ cup) molasses
- 10 g (2 tsp) baking soda
- 600 g (2½ cups) flour
- 2.5 g (½ tsp) ground cinnamon
- 5 g (1 tsp) ground ginger
- 5 g (1 tsp) ground cloves
- 2.5 g (½ tsp) salt
- Extra sugar for coating
Procedure
- Preheat oven to 175°C (350°F or Gas Mark 4).
Clinfowiki
| Chewy Ginger Cookies | |
|---|---|
 | |
| Category | Cookie recipes |
| Yield | 50 cookies |
| Difficulty |  |
Cookbook | Ingredients | Recipes | Desserts
These chewy ginger cookies are soft and delicately flavored.
Ingredients
- 180 g (¾ cup) butter, softened
- 500 g (2 cups) brown sugar
- 1 egg
- 60 ml (¼ cup) molasses
- 10 g (2 tsp) baking soda
- 600 g (2½ cups) flour
- 2.5 g (½ tsp) ground cinnamon
- 5 g (1 tsp) ground ginger
- 5 g (1 tsp) ground cloves
- 2.5 g (½ tsp) salt
- Extra sugar for coating
Procedure
- Preheat oven to 175°C (350°F or Gas Mark 4).
OpenWetWare
| Chewy Ginger Cookies | |
|---|---|
 | |
| Category | Cookie recipes |
| Yield | 50 cookies |
| Difficulty |  |
Cookbook | Ingredients | Recipes | Desserts
These chewy ginger cookies are soft and delicately flavored.
Ingredients
- 180 g (¾ cup) butter, softened
- 500 g (2 cups) brown sugar
- 1 egg
- 60 ml (¼ cup) molasses
- 10 g (2 tsp) baking soda
- 600 g (2½ cups) flour
- 2.5 g (½ tsp) ground cinnamon
- 5 g (1 tsp) ground ginger
- 5 g (1 tsp) ground cloves
- 2.5 g (½ tsp) salt
- Extra sugar for coating
Procedure
- Preheat oven to 175°C (350°F or Gas Mark 4).
Statistical Genetics Wiki
| Chewy Ginger Cookies | |
|---|---|
 | |
| Category | Cookie recipes |
| Yield | 50 cookies |
| Difficulty |  |
Cookbook | Ingredients | Recipes | Desserts
These chewy ginger cookies are soft and delicately flavored.
Ingredients
- 180 g (¾ cup) butter, softened
- 500 g (2 cups) brown sugar
- 1 egg
- 60 ml (¼ cup) molasses
- 10 g (2 tsp) baking soda
- 600 g (2½ cups) flour
- 2.5 g (½ tsp) ground cinnamon
- 5 g (1 tsp) ground ginger
- 5 g (1 tsp) ground cloves
- 2.5 g (½ tsp) salt
- Extra sugar for coating
Procedure
- Preheat oven to 175°C (350°F or Gas Mark 4).
Cloud-Standards.org
| Chewy Ginger Cookies | |
|---|---|
 | |
| Category | Cookie recipes |
| Yield | 50 cookies |
| Difficulty |  |
Cookbook | Ingredients | Recipes | Desserts
These chewy ginger cookies are soft and delicately flavored.
Ingredients
- 180 g (¾ cup) butter, softened
- 500 g (2 cups) brown sugar
- 1 egg
- 60 ml (¼ cup) molasses
- 10 g (2 tsp) baking soda
- 600 g (2½ cups) flour
- 2.5 g (½ tsp) ground cinnamon
- 5 g (1 tsp) ground ginger
- 5 g (1 tsp) ground cloves
- 2.5 g (½ tsp) salt
- Extra sugar for coating
Procedure
- Preheat oven to 175°C (350°F or Gas Mark 4).
WikiBooks
| Chewy Ginger Cookies | |
|---|---|
 | |
| Category | Cookie recipes |
| Yield | 50 cookies |
| Difficulty |  |
Cookbook | Ingredients | Recipes | Desserts
These chewy ginger cookies are soft and delicately flavored.
Ingredients
- 180 g (¾ cup) butter, softened
- 500 g (2 cups) brown sugar
- 1 egg
- 60 ml (¼ cup) molasses
- 10 g (2 tsp) baking soda
- 600 g (2½ cups) flour
- 2.5 g (½ tsp) ground cinnamon
- 5 g (1 tsp) ground ginger
- 5 g (1 tsp) ground cloves
- 2.5 g (½ tsp) salt
- Extra sugar for coating
Procedure
- Preheat oven to 175°C (350°F or Gas Mark 4).
LIMSwiki
| Chewy Ginger Cookies | |
|---|---|
 | |
| Category | Cookie recipes |
| Yield | 50 cookies |
| Difficulty |  |
Cookbook | Ingredients | Recipes | Desserts
These chewy ginger cookies are soft and delicately flavored.
Ingredients
- 180 g (¾ cup) butter, softened
- 500 g (2 cups) brown sugar
- 1 egg
- 60 ml (¼ cup) molasses
- 10 g (2 tsp) baking soda
- 600 g (2½ cups) flour
- 2.5 g (½ tsp) ground cinnamon
- 5 g (1 tsp) ground ginger
- 5 g (1 tsp) ground cloves
- 2.5 g (½ tsp) salt
- Extra sugar for coating
Procedure
- Preheat oven to 175°C (350°F or Gas Mark 4).
Wikiversity
| Chewy Ginger Cookies | |
|---|---|
 | |
| Category | Cookie recipes |
| Yield | 50 cookies |
| Difficulty |  |
Cookbook | Ingredients | Recipes | Desserts
These chewy ginger cookies are soft and delicately flavored.
Ingredients
- 180 g (¾ cup) butter, softened
- 500 g (2 cups) brown sugar
- 1 egg
- 60 ml (¼ cup) molasses
- 10 g (2 tsp) baking soda
- 600 g (2½ cups) flour
- 2.5 g (½ tsp) ground cinnamon
- 5 g (1 tsp) ground ginger
- 5 g (1 tsp) ground cloves
- 2.5 g (½ tsp) salt
- Extra sugar for coating
Procedure
- Preheat oven to 175°C (350°F or Gas Mark 4).
Wikipedia
| Chewy Ginger Cookies | |
|---|---|
 | |
| Category | Cookie recipes |
| Yield | 50 cookies |
| Difficulty |  |
Cookbook | Ingredients | Recipes | Desserts
These chewy ginger cookies are soft and delicately flavored.
Ingredients
- 180 g (¾ cup) butter, softened
- 500 g (2 cups) brown sugar
- 1 egg
- 60 ml (¼ cup) molasses
- 10 g (2 tsp) baking soda
- 600 g (2½ cups) flour
- 2.5 g (½ tsp) ground cinnamon
- 5 g (1 tsp) ground ginger
- 5 g (1 tsp) ground cloves
- 2.5 g (½ tsp) salt
- Extra sugar for coating
Procedure
- Preheat oven to 175°C (350°F or Gas Mark 4).
