LabLynx Wiki
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Pesto alla genovese, commonly abbreviated to pesto in English, is an aromatic green condiment made from basil. It is traditionally made using a mortar and pestle to achieve a creamier end result, though it is now often made in a food processor as a shortcut.
LIMSpec Wiki
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Pesto alla genovese, commonly abbreviated to pesto in English, is an aromatic green condiment made from basil. It is traditionally made using a mortar and pestle to achieve a creamier end result, though it is now often made in a food processor as a shortcut.
Bioinformatics Wiki
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Pesto alla genovese, commonly abbreviated to pesto in English, is an aromatic green condiment made from basil. It is traditionally made using a mortar and pestle to achieve a creamier end result, though it is now often made in a food processor as a shortcut.
IHE Wiki
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Pesto alla genovese, commonly abbreviated to pesto in English, is an aromatic green condiment made from basil. It is traditionally made using a mortar and pestle to achieve a creamier end result, though it is now often made in a food processor as a shortcut.
HL7 Wiki
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Pesto alla genovese, commonly abbreviated to pesto in English, is an aromatic green condiment made from basil. It is traditionally made using a mortar and pestle to achieve a creamier end result, though it is now often made in a food processor as a shortcut.
Clinfowiki
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Pesto alla genovese, commonly abbreviated to pesto in English, is an aromatic green condiment made from basil. It is traditionally made using a mortar and pestle to achieve a creamier end result, though it is now often made in a food processor as a shortcut.
OpenWetWare
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Pesto alla genovese, commonly abbreviated to pesto in English, is an aromatic green condiment made from basil. It is traditionally made using a mortar and pestle to achieve a creamier end result, though it is now often made in a food processor as a shortcut.
Statistical Genetics Wiki
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Pesto alla genovese, commonly abbreviated to pesto in English, is an aromatic green condiment made from basil. It is traditionally made using a mortar and pestle to achieve a creamier end result, though it is now often made in a food processor as a shortcut.
Cloud-Standards.org
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Pesto alla genovese, commonly abbreviated to pesto in English, is an aromatic green condiment made from basil. It is traditionally made using a mortar and pestle to achieve a creamier end result, though it is now often made in a food processor as a shortcut.
WikiBooks
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Pesto alla genovese, commonly abbreviated to pesto in English, is an aromatic green condiment made from basil. It is traditionally made using a mortar and pestle to achieve a creamier end result, though it is now often made in a food processor as a shortcut.
LIMSwiki
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Pesto alla genovese, commonly abbreviated to pesto in English, is an aromatic green condiment made from basil. It is traditionally made using a mortar and pestle to achieve a creamier end result, though it is now often made in a food processor as a shortcut.
Wikiversity
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Pesto alla genovese, commonly abbreviated to pesto in English, is an aromatic green condiment made from basil. It is traditionally made using a mortar and pestle to achieve a creamier end result, though it is now often made in a food processor as a shortcut.
Wikipedia
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| Category | Condiments |
Cookbook | Recipes | Ingredients
Pesto alla genovese, commonly abbreviated to pesto in English, is an aromatic green condiment made from basil. It is traditionally made using a mortar and pestle to achieve a creamier end result, though it is now often made in a food processor as a shortcut.
